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The latest release from the much awarded 2017 vintage for John Duval Wines
stored and kept intact in oak barrels since its harvest by the vineyard owner and his heirs
It is then bottled in a beautiful champagne bottle where a second fermentation takes place
banana an da touch of vanilla
Black Seal Rum is the key ingredient in Bermuda’s National Drink – the Dark ‘n Stormy
Ngeringa - Altus 2009 375ml COL-TrappistAbbey The latest release from theThis estate grown and bottled dessert wine comes from biodynamic fruit. This is a lovely sweet sherry with notes of pears and jammy apricot. Style Variety: Dessert Wine Region: Adelaide Hills, SA ABV: 12% Vol: 375ml
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